66 / 98
No. 161.
Milk Punch.
Fill the shaker half full of broken ice and add:
1 tablespoonful of sugar syrup
1/3 of Jamaica Rum
2/3 of Brandy.
Balance rich milk.
Shake well and strain into a tumbler, put
nutmeg on top.
No. 162.
Mint Julep.
Dissolve 4 or 5 tender sprigs of mint with
sugar until the flavour of the mint is well ex
tracted. Strain very carefully into a large tumb
ler, add chipped ice and two glasses of Rye
Whisky. Stir up well, dash a little Rum on top.
.Insert 2 or 3 sprigs of mint with the leaves
upwards, which have been dipped into pow
dered sugar before. Decorate gently with fruits
m season.
No. 163.
Planters Punch.
This drink is very popular on the Island of
Jamaica and principally at Kingston.
The ingredients are:
1 wine glass of Jamaica Rum
The juice of a fresh hme
A tablespoonful of sugar syrup
1 dash of Angostura bitter.
Shake well, strain into a tumbler, add a cherry.
66