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:MODERN AMERICAN DRINKS.
Whiskey Toddy (Cold).
Prepare the same as Cold Brandy Toddy, substi–
tuting whiskey for brandy.
- Tom and Jerry Mixture.
Take the whites of any quantity of eggs and
beat to a stiff froth. Add one h eaping table–
spoonful of fine suga r
foi·
each egg. Beat the
yolks of
t~e
eggs separately ; mix together, adding
a pinch of bicarbonate of soda, and bea t to a stiff
batter. Stir frequently so as to prevent the suga r
from settling
m
the bottom of Tom and Jerry
bowl.
How to Serve Tom and Jerry. ·
Put two tablespoonfuls of the above mixture into
a Tom and Jerry mug; add half a jigger brandy
and half a jigger rum, fill with boiling hot water
or hot milk; mix well with a spoon, grate nut–
meg on top and serve.
Tom and Jerry (Cold).
Serve same as above, using cold water or milk
in place of bot.
Velvet.
Put a good-sized piece of ice into a glass pitcher,
pour in at the same time one cold bottle Guinness'