43 / 142
HOW 'l'O Ml X THEM
43
Julep, Whiskey.
P repare in t he same manner as for
Brandy J ulep, substituting whiskey for
cognac.
John Collins.
Use large bar glass.
Ice,
6
lumps.
Sugar,
1
teaspoon.
Lemon juice,
3
clashes.
Tom gin,
1
jigger.
P lain soda,
1
bottle.
Stir well and serve.
Knickerbein.
Use bell sherry glass.
J
Maraschino,
%
glass.
Egg, yolk of
1. ·
Benedictine, enough to surround egg.
K
Kummel; fill glass almost fu ll.
Angostura bitters,
2
or
3
drops.
L
Serve.
Knickerbocker.
Use large bar glass.
Ice, sbavecl; fill glass.
Raspberry syrup,
3
t easpoonfuls.
Lemon, juice of
%.
Pineapple,
1
slice.
-Orange,
1
slice.
St. Croix rum,
1
wineglass.
Curacoa,
%
wineglass.
Stir; dress with fruit and serve with
a straw.
Kitty.
M
N
0
p
R
s
Use tall, thin glass.
1l
Ice,
1
lump.
Clar et, fill glass
lh
full.
Ginger ale, fill balance of glass.
V
Serve.
Lemonade Apollinaris.
Use mbcing glass.
.
Ice, fine; fill glass 2-3 full.
Sugar
1
powclered,
l
tablespoonful.
w