17 / 74
HOW TO MIX THEM
17
1 wtne-glfiss brandy.
1 or 2 dashes of white of egg.
% glass fine ice. Shake well.
Strain into a fizz glass; fill up with seltzer or Vichy.
This must be imbibed immediately.
Gin Fizz
(A large bar glass)
% table-spoon sugar.
S or foirr dashes lemon juice.
One wine-glass gin.
Put all in the glass,
full of fine Ice; stir well with
a spoon; strain into a fizz glass. Fill up with seltzer
or Vichy water and do not fail to drink quickly.
Golden Fizz
1 egg (yolk only.)
1 table-spoon sugar.
2 or 3 dashes lemon juice.
1 wine-glass gin or whisky.
% of the glass fine ice.
Use the shaker well; strain into a fizz glass.
Fill up with seltzer or Vichy and drink immediately.
Morning Glory Fizz
(Large bar glass)
Fill the glass three-quarters full with fine ice.
Mix 3 or 4 dashes absinthe in a little water.
3 dashes lime juice.
4 or 5 dashes lemon juice.
1 table-spoon sugar.
The white of 1 egg.
A wine-glass of Scotch whisky.
Shake well in a shaker and strain; fill balance of
glass with seltzer or Vichy water.
To be drunk immediately, or the effect will be losL
It is a morning beverage, a tonic and a nerve quieter.