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Location monitor
for worksite deck, stairs, and ramp replacement project.
2009 - 2010
Peer-reviewer
, WSU Agricultural Research Center (ARC) Hatch project.
April 2009
Search Committee
for Post-Doctoral Research Associate, WSU School of Food Science.
November 2008
– May 2009
Invited and participated, Developing a team to address optimizing white wine quality through
plant nutrient management. SCRI planning project.
February 2009
Vice Chairperson
, Berry / Grape Processing Technical Working Group, Northwest Center for
Small Fruits Research (NCSFR).
2008
Handling editor,
ISHS 9
th
International
Vaccinium
Symposium (
Acta Horticulturae
).
2008
Scientific committee member
, Post-harvest, fruit quality, health benefits, and marketing
section, ISHS 9
th
International
Vaccinium
Symposium.
2008
Moderator
, session post-harvest / fruit quality, ISHS 9
th
International
Vaccinium
Symposium.
July 2008
Peer-reviewer
, SEEDS research enhancement competitive grants program, Ohio Agricultural
Research and Development Center (OARDC).
November 2007
Chairperson
, Wine Technical Working Group, NCSFR.
2006
Peer-reviewer
, NCSFR grant proposals.
November 2005
Vice Chairperson
, Wine Technical Working Group, NCSFR.
2005
Peer-reviewer
(ad hoc; total 118 since 2004), Manuscripts submitted to
European Food
Research and Technology, Food Chemistry, Australian Journal of Grape and Wine Research,
Food Research International, Journal of Agricultural and Food Chemistry, American Journal of
Enology and Viticulture, Journal of Chromatographic Science, Journal of the Science of Food
and Agriculture, Journal of the American Society for Horticultural Science, HortScience,
HortTechnology, Journal of AOAC International, Journal of Functional Foods, International
Journal of Food Sciences and Nutrition, Food Analytical Methods, Innovative Food Science and
Emerging Technologies, Journal of Food Composition and Analysis, Journal of Food Science,
Journal International des Sciences de la Vigne et du Vin, Vitis-Journal of Grapevine Research,
Journal of Food Quality, Journal of Food Processing and Preservation, Acta Horticulturae, Food
Science and Nutrition,
and
Journal of Biomedicine and Biotechnology
.
March 2004 -
present
Peer-reviewer
, SEEDS research enhancement competitive grants program, Ohio Agricultural
Research and Development Center (OARDC)
November 2005
Translator
and document interpretation, South Korean customer of CAMO (company providing
sensory evaluation, experimental design, and multivariate analysis). Corvallis, OR.
May 2003
Search Committee
for Food Chemistry Postdoctoral Scientist (GRA Representative), OSU
Department of Food Science & Technology
Fall 2001
Search Committee
for Fruit & Vegetable Extension Specialist (GRA Representative), OSU
Department of Food Science & Technology
Summer 2000