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26

POSTER PRESENTATION SCHEDULE

Poster Presentations feature displays by authors of contributed scientific research papers and include a

written and pictorial summary of the author’s research. The “Author Presentations” time slots provide an

opportunity for attendees to meet and interact with the authors. Poster Presentations will be presented in

topical areas as follows:

Monday, September 19, 2016

Poster Viewing

12:00 pm – 5:00 pm

Author Presentations

12:00 pm – 1:00 pm

Analysis of Foodborne Contaminants and Residues

Authenticity

Environmental Analysis

Food Nutrition and Food Allergens

Tuesday, September 20, 2016

Poster Viewing

10:00 am – 5:00 pm

Author Presentations

12:00 pm – 1:00 pm

Analysis of Non-Foodborne Contaminants and Residues

Detection and Measurement of Natural Toxins

Microbiological Methods

Wednesday, September 21, 2016

Poster Viewing

10:00 am – 5:00 pm

Author Presentations

12:00 pm – 1:00 pm

Botanicals and Dietary Supplements

Cosmetics and Color Additives

Emerging Issues in Food Safety and Security

General Methods, Quality Assurance and Accreditation

Performance Tested Methods

TM

Scientific abstracts for all papers will be included in the

Final Program

that will be distributed at the

Annual Meeting.

Posters represent an important method of exchanging scientific information and findings from the latest

research studies, but it is important to note that AOAC INTERNATIONAL has no responsibility for the

accuracy of the information presented. Posters do not undergo review for quality, and furthermore, they

should not be construed to represent AOAC’s position on any analytical technique. Mention of trade

names or commercial products does not constitute endorsement or recommendation for use.