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MIXED DRINKS.
16. <nlJe ]Beginner.
A goblet with fine ice,
z
dashes of gum,
z
dashes of orange bitters, ·
1
dash of absinthe,
~
of French vermouth,
~
of Russian kiimmel.
Stir this weII, strain, and serve.
17.
<n~e
lBrain.-rou.ster.
Into a mixing-tumbler squeeze the juice of a lime,
·
z
dashes of gum,
r pony of absinthe,
z
dashes of vino vermouth,
z
dashes of sherry wine.
Fill your glass with ice, stir, strain, and serve.
18. Qbquisitt.
A goblet with
z
dashes of gum,
I
dash of bitters,
1
dash of absinthe,
%
of vino vermouth,
~
of Russian klimmel,
1
dash of creme de roses.
Fill your glass with ice, stir, strain, and serve.
19. · <lrlJt
Jfir.st®ne.
A goblet with fine ice,
z
dashes of gum,
~
pony of creme de menthe,
1
pony of Old Tom gin,
I
dash of orange bitters.
25
Squeeze the juice of a lemon-peel to it; stir well, :?train, and
serve.