15 / 174
Place pepper, salt and vinegar so
as the customer can season to suit
himself.
PASADENA COCKTAIL.
Use a mixing glass.
_ _
I teaspoonful orange ]uice.
J drink dry gin.
I drink Italian vermouth.
I piece of orange peel.
J glass cracked ice.
Stir, strain into cocktail glass and
serve.
PORT WINE COCKTAIL.
Use a mixing glass.
J glass of cracked ice.
2 dashes of Arornatic bitters.
I dash of Benedictine. .
I drink of Port wine.
Stir, strain into a cocktail glass,
twist orange peel on top, and serve.
REX COCKTAIL.
Use a mixing glass.
2 dashes Benedictine.
2 dashes absinthe.
I dash Peychaud bitters.
J drink French vermouth.
I drink dry gin.
I glass cracked ice.
Stir, strain, twist lemon peel over
top, and serve.
15