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CHAMPAGNE
CUP
1
quart
Champagne
1
pony
of
Brandy
1
pony
of
Curacao
1
pony
Maraschino
1
sliced
Orange
Place
large
piece
of
ice
in
punch
bowl
1
bottle
of
Club
Soda
or
syphon.
Stir
well
together,
add
mint
and
serve.
CIDER
CUP.
1
quart
Cider
1
pony
of
Brandy
1
pony
of
Curacao
1
pony
of
Maraschino
1
sliced
Orange
1
sliced
Lemon
1
bottle of
Club
Soda
or
syphon.
Place
large
piece
of
ice
in
Punch
Bowl,
stir
well
together,
add
mint
and
serve.
CLARET
CUP
1
quart
of
Claret
1
tablespoonful
of
sugar
1
pony
of
Brandy
1
pony
of
Curacao
1
pony
of
Maraschino
1
pony
of
Jamaica
Rum
1
sliced
Orange
1
sliced
Lemon
1
bottle
of
Club
Soda
or
syphon.
Place
large
piece
of
ice
in
Punch
Bowl.
Stir
well
together,
and
add
mint.
GINGER
ALE
CUP
(Without
Liquor)
(For
party
of
Six
People.
Glass
Pitcher)
Juice
of
3
Lemons
Juice
of
3
Oranges
100%
Grenadine
Syrup
Sugar
to
taste.
Frappe
and
strain
into
pitcher.
Add
one
quart
of
Ginger
Ale.
1
long
cube
of
ice.
Dress
with
fruit
in
season
and
put
a
bunch
of
mint
on
top.
Serve
in
Delmonico
Glasses.
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