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GINGER
ALE
CUP
(With
Liquor)
(For
about
six
people.
Glass
Pitcher)
100%
Cognac
50%
Maraschino
1
dash
Benedictine
3
pints
Imported
Ginger
Ale
1
long
cube
of
ice
4
or
5
pieces
of
sliced
orange
4
or
5
pieces
of
sliced
pineapple
4
or
5
pieces
of
sliced
lemon
1
dash
Lemon
Juice
1
bunch
of
mint.
Stir
well
and
put
a
little
powdered
sugar
on
top.
Serve
in
thin
glasses.
GRAPE
JUICE
CUP
(with
Liquor)
(For
six
people.
Use
glass
pitcher)
1
pony
Brandy
1
pony
Maraschino
1
pony
Yellow
Chartreuse
1
dash
Grenadine
Syrup
Juice
of
Y2
a
lemon
1
long
cube
of
ice
1
quart
Grape
Juice
1
pint
Apollinaris.
Dress
with
fruit
and
mint.
GRAPE
JUICE
CUP
(without
Liquor)
Juice
of
2
lemons
Juice
of
2
oranges
2
jiggers
of
Grenadine
Syrup.
Frappe
and
strain
into
glass
pitcher.
1
long cube
of
ice
1
quart
of
white
or
red
grape
juice
1
pint Apollinaris.
Sugar
to
taste.
Dress
with
fruit
and
mint.
Stir
well
with
long
spoon.
LORD
LATOUNNE
CUP
(use
Glass
pitcher)
1
lemon
rind,
cut
thin
2
jiggers
Sherry
1
sprig
of
mint
dozen
maraschino
cherries
1
quart
of
Claret
1
pint
Imported
Soda.
Stir
well
and
serve
in
Delmonico
glass.
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