Evaluation of 3M
™
Molecular Detection Assay (MDA)
Listeria
for
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the Detection of
Listeria
speciesin SelectedFoods and Environmental
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Surfaces:
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Collaborative Study
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Patrick Bird, Jonathan Flannery, Erin Crowley, James Agin, David Goins
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Q Laboratories, Inc., 1400 Harrison Ave, Cincinnati, OH 45214
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Lisa Monteroso, DeAnn Benesh
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3M Food Safety Department,
3MCenter – Bldg. 260-6B-01, St. Paul, MN 55144
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Collaborators: P. Fatemi, S. Spencer, J. Blumfield, A. Hankins, R. Dermer, N. Shipley, J. Williams,
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A. Morris, R. Brooks, K. Powers, J. Picket, A. Thielen, L. Thompson, C. Lopez, A. Brandt, B.
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Brahmanda, L. Hardrath, Y. Chen, A. Laasri, R. Brooks, D. Wood, A. Sweet, J. Schoeni, B. Kupski,
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N. Cuthbert, B. Bastin
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The 3M™ Molecular Detection Assay (MDA)
Listeria
is used with the 3M™
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Molecular Detection System for the detection of
Listeria
species in food, food-
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related, and environmental samples after enrichment. The assay utilizes loop-
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mediated isothermal amplification to rapidly amplify
Listeria
target DNA with high
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specificity and sensitivity, combined with bioluminescence to detect the
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amplification. The 3M MDA
Listeria
method was evaluated using an unpaired
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study design in a multi-laboratory collaborative study and compared to the
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AOAC
®
Official Method of Analysis (OMA) 993.12
Listeria monocytogenes in Milk
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and Dairy Products
reference method for the detection of
Listeria
species infull
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fat (4% milk fat) cottage cheese (25 g test portions). A total of 15 laboratories
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located in the continental United States and Canada participated. Each matrix
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had 3 inoculation levels: an un-inoculated control level (0 colony forming units
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(CFU)/test portion), and two levels artificially contaminated with
Listeria
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monocytogenes,
a low inoculum level (0.2-2 CFU/test portion) and a high
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inoculum level (2-5 CFU/test portion) using non-heat stressed
cells.Intotal,
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792unpaired replicate samples were analyzed. Statistical analysis was conducted
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according to the Probability of Detection (POD).Results obtained for the low
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inoculum level test portions produced a dLPOD value with 95% confidence
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intervals of -0.07, (-0.19, 0.06).Nostatistically significant differences were
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observed in the number of positive samples detected by the 3M MDA
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Listeria
method versustheAOAC OMA method.
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Listeria
is a Gram-positive, rod shaped bacteriumfound widespread in the environment and one
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species,
Listeria monocytogenes
, is known to be the causative agent of listeriosis in humans [1].
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Due to its high mortality rate, specificallyin susceptible individuals such as older adults, pregnant
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women, newborns and adults with weakened immune systems, Listeriosis presents itself as an
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important health problem in the United States, Canada and throughout the world [2].
Listeria’s
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ability to survive in extreme conditions, such as low temperature and a broadpH range (4.4 to
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Candidates for 2016 Method of the Year
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