Table of Contents Table of Contents
Previous Page  379 / 471 Next Page
Information
Show Menu
Previous Page 379 / 471 Next Page
Page Background

Table 2014.04A. Volumes of each stock solution for IWS

IWS

Stock volume, µL

MIX-IS, µL

Final volume, mL

1

25

100

50

2

125

100

50

3

250

100

50

Table 2014.04B. Concentration of standards

Standard

Choline

Choline

chloride-d

9

Carnitine

Carnitine

chloride-d

3

Diluent

Final

volume, mL

µg/mL

IWS 1

1.5

1.6

0.375

0.8

Water

50

IWS 2

7.5

1.6

1.875

0.8

Water

50

IWS 3

15

1.6

3.750

0.8

Water

50

ng/mL

90%

WS 1

30

32

7.5

16

MeCN

10

WS 2

150

32

37.5

16

MeCN

10

WS 3

300

32

75

16

MeCN

10

Table 2014.04C. Microwave digestion parameters

Power

100% (1600 W)

Ramp to temperature

10 min

Hold time

40 min

Temperature

120°C

Table 2014.04D. Mass analysis parameters (Xevo TQ-S)

Standard

Retention time

typical, min

Molecular ion

(precursor)

Product

ion

Dwell, s

Cone

voltage,

V

Collision

energy, V

Choline

2.5

104.2

60.3

0.025

40

32

Choline chloride-d

9

2.5

113.4

69.3

0.025

40

30

Carnitine

4.4

162

103

0.025

30

28

Carnitine chloride-d

3

4.4

165

103

0.025

30

26

Candidates for 2016 Method of the Year

317