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Slings
Gin Sling
Hot Gin Sling
Peg Sling
1
1
1
Singapore
7^
V.
Straight Sling
Whisky Sling
208
1 Lump of Sugar
dissolve with Water
1 Lump of Ice
1 Wineglass Gin
balance cold Water
H. B. glass
Lump of Sugar
hot Water balance
1 Wineglass Gin — stir well
stir well
Nutmeg — Steam Glass
V2
'h
V-
V'
ds
1
Lump of Sugar
dissolve with Water
Lump of Ice
Wineglass Brandy
balance cold Water
serve in H. B. glass
Lemon Juice
Dry Gin
Cherry Brandy
measure use small Ballon
shake well; put into
Tumbler
banlance Soda — Nutmeg
Gin
Benedictine
Cherry Brandy
Juice a half Lemon
Angostura
ds. Orange Bitter
shake well
use H. B. glass balance Soda
Lump of Sugar
dissolve with Water
Lump of Ice
Wineglass Whisky
balance cold Water
H. B. glass