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86. Fairbank Cocktail.
2 dashes of Creme do Noyau, 2 dashes of Orange
Bitters, ^ French Vermouth, J Gin.
87. Fascinator Cocktail.
J Hollands Gin, J Brandy, i White Mint,
Maraschino.
88. Fourth Degree Cocktail.
J Gin, J French Vermouth, J Italian Vermouth,
4 dashes of Absinthe.
89. Futurity Cocktail.
2 dashes of Angostura Bitters, J Italian Vermouth,
5 Sloe Gin.
90. Fox River Cocktail.
In a wineglass put i lump of Sugar saturated
with Peach Bitters, add i lump of lee, one glass
of Bourbon Whisky, and i teaspoonful of Creme
de Cacao.
Squeeze a piece of lemon peel on top, stir
slightly, and serve.
91. Fernet Branca Cocktail.
I teaspoonful Cura9ao, ^ Fernet Branca,
§ Cinzano Vermouth.
92. Flu Cocktail.
I dash of Jamaica Ginger, i teaspoonful of Lemon
Juice. T tea.spoonful Rock Candy Syrup, i teaspoon
ful Ginger Brandy, i glass of Rye Whisky.
Stir together and serve in same glass.
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