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6o

MI XED DRI NKS.

160. <Wilmore 1PunclJ.

The juice of a lime in a fine, t a ll g lass,

the juice of half an orange,

a small spoonful of sugar ; mix this;

fill the glass with cracked ice,

I

dash of ma raschino ,

I

dash of curac_;ao,

I

dash of green chartreuse,

I

dash of benedictine,

I

drink of Irish whiskey.

Stir well, and ornament with va nilla ice-cream and fruits in

season.

161. @IJe ®lorions

$onrilJ.

A glass with the juice of a lime,

4 dashes of gum,

%

full of ice,

I

drink of brandy,

I

dash of Jamaica rum,

a large tablespoonful of ice-cream.

Shake this exceedingly well; strain into a fancy glass, and

serve.

162. fljannibal fljamlin.

A

mixing-tumbler,

the juice of fi alf a lemon,

the juice of half a n orange,

fill 1t with cracked ice,

%

of pea ch bra ndy,

X

of old Jama ica rum,

2

t a blespoonfuls o f honey.

Shake to the freezing-point, and strain into

a

fancy glass.

A

pony glass,

163.

fljaµµn

jlloment.

X

of creme de roses,

X

of maraschino,

X

of be nedictine ,

l

drop

of

bit:ers

in

the centre.