6o
MI XED DRI NKS.
160. <Wilmore 1PunclJ.
The juice of a lime in a fine, t a ll g lass,
the juice of half an orange,
a small spoonful of sugar ; mix this;
fill the glass with cracked ice,
I
dash of ma raschino ,
I
dash of curac_;ao,
I
dash of green chartreuse,
I
dash of benedictine,
I
drink of Irish whiskey.
Stir well, and ornament with va nilla ice-cream and fruits in
season.
161. @IJe ®lorions
$onrilJ.
A glass with the juice of a lime,
4 dashes of gum,
%
full of ice,
I
drink of brandy,
I
dash of Jamaica rum,
a large tablespoonful of ice-cream.
Shake this exceedingly well; strain into a fancy glass, and
serve.
162. fljannibal fljamlin.
A
mixing-tumbler,
the juice of fi alf a lemon,
the juice of half a n orange,
fill 1t with cracked ice,
%
of pea ch bra ndy,
X
of old Jama ica rum,
2
t a blespoonfuls o f honey.
Shake to the freezing-point, and strain into
a
fancy glass.
A
pony glass,
163.
fljaµµn
jlloment.
X
of creme de roses,
X
of maraschino,
X
of be nedictine ,
l
drop
of
bit:ersin
the centre.