67 / 172
MIXED DRINKS.
164. 1ljcart's <!Iontmt.
(FOR TWO.)
A mixing-glass with
%
of fine ice,
1
pony of brandy,
1
pony of benedictine,
1
pony of maraschino,
1
pony of parfait amour.
61
Shake this thoroughly; strain into fine wineglasses; beat up
the white of an egg to the form of frozen snow with a little sugar;
put this on top of your drink; squeeze a little lemon-peel on it,
and serve with a spoon.
165.
~Uy
fljope.
A whiskey glass with
2
dashes of gum,
I
dash of bitters,
%
of brandy,
~
of port wine,
a little red pepper.
Stir this well, and serve.
166.
Qrl)c ]nuito.tion.
(FOR TWO.)
A glass with
2
dashes of gum,
some fine ice,
1
small drink of sherry wine,
1
small drink of vino vermouth,
2
dashes of absinthe.
Fr:eeze this to the coldest point; strain into
2
fancy glasses,
and serve.
167. Jamaica
lllmn
a
la <!Irfolc.
The juice of half a lime,
a dash of Seltzer,
1
spoonful of sugar; dissolve this;
a dnnk of Jamaica rum; mix this;
fill your glass with ice,
a dash of port wine.
Ornament with fruits and ice-cream.