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WEHMAN BROS.' BARTI£NDERS' GUIDE.
67
SOUR- Wh iskey. (Uae • larl e bar glass.)
Same as Bi;a.ndy Sour, substituting whiskey for b;andy.
STICK.-A
dash of whiskey added to a soft drink.
STONE FENCE. (Use a whiskey glass.)
One winP-glass of Bourbon whiskey or a-pple-jack,,
Two or three lumps of ice.
~ill
up with cider. Stir well, and serve.
STONE WAL,L. (Use a large bor gloss.)
One-quarter tablespoonful of sugar,
T hree o'r four ·lump:i of ice,
011e wine-i;:lass of whiRkel',
One bott\., of phdn soda water.
Stir
up
well with a spoon, rewove the ice and serve.
STRAl1GHT DRINKS.-See
Bra ndy Straight, on page lL
SUISSE. (Use a large b• r glass.)
Two or three lump" of icf},
Three dasheg of anisette.
One-ha.If wine-gJ..ss of absinthe,
' Vhite of one egg.
Strain into a medium thin glass and fill with seltzer.
TOM COLLINS. (Use an extra large bar glasa.)
Three-quarters tablespoon of suga r,
Three or four d ashes of lime juice,
Three or four pieces of
brok~n
ice,
On" 'vine-glass of Old Tom gm,
One bottle of plain
~oda.
.
Mix with a spoon, stram and serve. Attent10n must
lJe
psiid not to let the foam of the soda spread over the glass.
This drink must be drunk as soon as mixed.