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HORSE'S NECK
In large tumbler: two pieces of
Ice in whole Lemon rind, pour
in split of Ginger Ale, stir and
serve.
One-half glass of Brandy, Gin,
Rum, or either Whiskey may be
added if desired.
IRISH ROSE
In shaker: the juice ofone-half
Lemon, a teaspoon of Grena
dine, one glass of Irish Whis
key: shake well, strain into
fizz glass, add squirt of syphon
or Schweppes soda water and
serve.
KING'S PEG or BRANDY
AND CHAMPAGNE
In large wineglass: a piece of
Ice, one-half glass of Brandy;
fill with Champagne,and serve.
KOLDKURE
^
In cocktail glass: a teaspoon
of Grenadine,the juice of one-
quarter Lemon,fill with Rum;
stir and serve.
A good remedy for a cold.
MACKA
A popular French Drink.
In tumbler half-filled with
cracked Ice: a dash of Creme
de Cassis,one-third each ofGin,
French and Italian Vermouth ;
stir well, add slice of Orange
and serve.
MAGNOLIA
In shaker: the yolk of an Egg,
a teaspoon of Curasao, one-
half glass of Brandy; shake
well, strain into fizz glass, fill
with Champagne and serve.
MAMY TAYLOR
In large tumbler: a piece of Ice,
a slice of Lemon, one glass of
Gin; fill with split of Ginger
Ale, stir and serve.
MIMOSA or
CHAMPAGNE ORANGE
In large wineglass: a piece
of Ice, the juice of one-half
Orange; fill with Champagne
stir and serve.
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