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APPENDIX.
133
Fine and color as directed in the formula for
iini–
tation madeira.
Fo~
No.
25.-Halaga Wine.
To 40
galls.
prepared cider, add :
5
do. water,
16
lbs. N.
0.
sugar,
4
galls.
spirit.a.
Let it stand
4
days, draw it off, and add
5
gallons
good sweet
Malaga
wine. Color with sugar color–
ing.
FoRMULA No.
26.-Xalaga Wine.
To 40 galls. prepared cider, add:
4
do. water.
2
lbs. bruised raisine,
12
do. N.
0.
sugar,
-t
lb. crude
tartar,
2
oz. tinct. of kino.
Same directions as No. 25.
FoRHULA No.
27-Sherry
W"
i.ne.To 40 galls. prepared cider, add:
i
oz. essential oil of bitter almonds,
Digitized
by