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TIPPLE
AND SNACK
HOT TOM .AND JERRY
Beat up an egg in a bowl. Add enough
confectioners' sugar to make a thick paste.
Wann
a
mug, or
a
thick glass with boiling
water. Put
a
tablespoon of the Tom and
Jerry paste into the glass, add a jigger of
brandy and
.0
jigger of rum. Fill the glass
with scalding milk, stirring the while to be
sure the paste is dissolved. Grate some nut–
meg over the top.
HOT BUTTER RUM
Place
a
dessert spoon of sugar into
a
glass.
Put
a
spoon in the glass so that it will not
break, pour in
a
little hot water to melt the
sugar. When the sugar is dissolved, add a
jigger of rum and
a
pat of sweet butter.
Fill the glass with boiling water and serve
hot.
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