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24

HERE'S HOW

COFFEE, No. 4

Port

1 pony Brandy

% jigger

Sugar Syrup 1 spoon Egg

% of yolk

Nutmeg

to taste

Shake well with ice, strain into chilled cocktail glass, grate

nutmeg over and serve.

COGNAC

Cognac

1 pony Cointreau

1 dash

Lemon

1 pony Orange Bitters ....1 dash

Stir well with ice, strain into chilled cocktail glass, twist

lemon peel over and serve.

COINTREAU

.Gin

% jigger Bacardi

%jigger

Cointreau

% jigger

Shake well with ice, strain into chilled cocktail glass and

serve.

COLONEL

Whisky

% jigger Grapefruit

1 spoon

Apricot Brandy..% jigger Sugar Syrup ....% spoon

Stir well in bar glass with cube of ice, twist lemon peel

over and serve with spoon.

COLONIAL

Gin

% jigger Grapefruit

%jigger

Maraschino 2 dashes

Shake well with ice, strain into chilled cocktail glass and

serve.

COOPERSTOWN

Gin

% jigger It. Vermouth....% jigger

Orange Bitters 1 dash Mint

1 sprig

Bruise mint and stir all well with ice. Strain into chilled

cocktail glass, add mint leaf, twist lemon peel over and

serve.