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COCKTAIL RECIPES
Wh-X
White Heather
1/2 Dry Gin.
1/6 Cointreau.
1/6 Pineapple.
1/6 Dry Vermouth.
1 Dash Absinthe if required.
Stir and Strain.
White Satin
3/10 Hollands Gin.
6/10 White Curacao.
1/10 Lemon Juice.
Shake and Strain.
White Lady
1/2 Dry Gin.
1 /4 Lemon Juice.
1/4 Cointreau.
Shake and Strain.
Whizz Bang
2/3 Scotch Whisky.
1/3 Dry Vermouth.
2 Dashes Absinthe.
2 Dashes Grenadine.
2 Dashes Orange Bitters.
Shake and Strain.
White Lily
1/3 Cointreau.
1/3 Bacardi Rum.
1/3 Gin.
Dash Absinthe.
Stir and Strain.
Xanthia
1/3 Dry Gin.
1/3 Yellow Chartreuse.
1/3 Cherry Brandy.
Stir and Strain.
White Rose
3/4 Dry Gin.
1/4 Maraschino.
Dash Orange Juice.
Dash Lemon Juice.
1/2 White of Egg.
Shake.
Strain into double Cocktail
glass.
X.Y.Z.
1/2 Rum.
1/4 Cointreau.
1/4 Lemon Juice.
Shake and Strain.
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