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CURACAO PUNCH
Use large bar glass half full of
ice
I tablespoon powered sugar
3 or 4 dashes lemon juice
wine glass brandy
1 pony Curacao
Vz pony Jamaica rum
3 dashes Angostura bitters
Yz glass carbonated water.
Stir well with spoon, fill up
with ice, dress with fruits,
serve with straws.
CUSHMAN COCKTAIL
25% Chappaz Vermouth
75% Gordon's dry gin.
Fill glass with ice, shake,
strain and serve.
DEAN COCKTAIL
I dash Amer. Picon
I dash Maraschino
50% Bailor Vermouth
50% rye whiskey
Fill glass with ice.
Stir, strain" in glass and
serve.
DOGS' DAYS
100% Black and White Scotch
whisky
I bottle ginger ale.
2 slices of orange and serve.
DONNELLY'S
1 Cliquot
2 Pommery
3 Ruinart.
DORR COCKTAIL
60% Gordon dry gin
30% Chappaz Vermouth
10% Bailor Vermouth
Twist of orange peel
Yz glass fine ice.
Shake, strain and serve.
DOUBONNET COCKTAIL
100% Doubonnet
Fill glass with ice.
Twist of orange peel, shake,
strain and serve.
DRY MARTINI COCKTAIL
50% high and dry gin
50% French Vermouth
Fill glass with cracked ice.
Stir, strain and serve.
DUNHAM COOLER
(Use large glass.)
Peel of orange (In one long
string.) Place in glass
Y2 glass of fine ice
Juice of I orange
100% rye whiskey
I bottle imported ginger ale.
Stir slowly and serve.
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