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HONOLULU COCKTAIL
(Use star champagne glass.)
I small piece of ice
.■?
dashes Angostura bitters
T jigger whiskey.
Fill almost to too of glass
with seltzer, then drop in small
spoon of sugar and stir, drink-
while effervescing.
HORSES NECK
(Large thin glass.)
2 dashes lemon juice
Peel a lemon in a long string,
place in glass, fill glass with
ice
I bottle of ginger ale.
Serve.
HOT-BRANDY SLING
I teaspoonful of sugar
100% brand)'.
Fill glass with hot water,
.grate nutmeg on top and serve.
HOT GIN SLING
I lump of sugar, dissolved in
hot water
100% Holland gin
Fill with hot water.
Stir well, grate nutmeg on
top. add a slice of lemon.
HOT IRISH PUNCH
2 lumps of sugar
Juice of
lemon
Dissolve in a little hot water
100% Irish whiskey
Fill glass with hot water.
Stir well, place slice of
lemon on top. .grate nutmeg
and serve.
HOT LEMONADE
I tablespoonful of sugar
Juice of I lemon
Fill with hot water.
Stir well and serve.
HOT MILK PUNCH
I tablespoonful of sugar
50% Jamaica or IMedford rum
50% brandy
Fill glass with boiling hot
milk.
Stir well, and grate a little
nutmeg on top and serve.
HOT RUM
I lump of sugar, dissolved in a
little hot water
100% Jamaica rum
Fill with hot water.
Stir well, grate a little nut
meg and serve.
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