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STRAUB’S
MANUAL
MORNING GLORY
FIZZ
Juice
of one-half a Lemon.
Juice
of
one-half a
Lime.
2
Dashes
Absinthe.
1
White of
Egg.
1
Jigger
Scotch Whiskey.
1
Barspoonful of
Sugar.
Shake,
strain
and
till
glass
with
Siphon.
NEW ORLEANS FIZZ
Juice
of
one-half
a
Lemon.
2
Dashes Orange
Flower
Water.
Small
spoon
of Granulated
Sugar.
1
Jigger
Cream.
1
Jigger
Dry
Gin.
1
White of
Egg.
1
Dash
of Lime Juice.
Shake well, strain into
Lemonade glass
and add Siphon.
REMUS FIZZ
Juice
of
one-half
a
Lemon.
1
Dash Grenadine.
1
Dash
Lime Juice.
1
Barspoonful
Sugar.
1
Jigger
Dry
Gin.
15
Jigger
Fresh
Cream.
Shake very well.
Strain into
Lemonade glass and
iill
with
Fizz
water.
ROYAL
GIN
FIZZ
Juice
of
one~half
a Lemon.
1
Barspoonful
Sugar.
1
Jigger
Gin.
l
White of Egg
ì
Shake,
strain
and
1111
with
Siphon.