7 2
MODERN A ::l1ERI CAN DRINKS.
H ot Locomotive.
B eat up th e yolk of one egg in
a.
small saucepan
wi th one t a b lespoonful fin e sugar, one pony of
h on ey ,
fou r da shes orange curac;oa, one and a haU
ji gger s cla ret. Put on fire, let it come
to
the boil–
i n g poin t ; mix well. Serve in a mug , add a slice
of lemon .
Hot Milk Punch.
Put into
a
long thin punch-glass one tablespoon–
ful fin e s ugar, h a lf a ji gger brandy, half a jigger St.
Croix mm, fi ll with hot mi lk; mix and grate a
li ttle nut m eg on top.
Hot
Scotch~
D issolve one lump of cut-loaf sugar with a little
h ot w a ter in a hot-drink g lass, add one jigger
Scotch whi sk ey and a small piece 1emon°peel,
fill
wi th boiling water; mix, g rate a little nutmeg on
top.
Hot Scotch Punch.
Prepare same a s Hot Brandy Punch, substituting
Scotch whiskey for br andy.
Hot Whiskey Sling
One lump of sugar in a hot-drink glass half-full
boiling water, add one jigger of wpiskey, a small
piece lemon-peel; mix and grate a little nutmeg
on
top.