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80
FANCY DRINKS:
Bourbon or rye whiskey; fill up de·
canter.
L emon juice ; a few drops. ·
(Excellent for cold or cough.)
Whiskey, Irish, Hot.
· Use bot w:at er glass.
Sugar,
1
lump dissolved in little hot
wat er.
Whiskey, Irish,
1
wineglass.
H ot water ; fill up glass.
Lemon peel,
1
slice.
Stir; sprinkle with 1rnt rneg aucl ser ve.
Whiskey, Scot ch,
Hot.
Prepar e · t he same as Hot Irish
Whisk ey, substituting
Scot~h
for Irish
whiskey.