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62
MODERN
AMERICAN
DRINKS.
shake
well,
strain
into
thin
glass,
grate
nutmeg
on
top.
Gin
Flip.
Prepare
in
the
same
manner
as
Egg
Flip,
sub-
stituting
Tom
gin
for
sherry.
Glasgow
Flip.
Beat
up
a
fresh
egg
with
one
tablespoonful
fine
sugar
and
the
juice
of
one
lemon.
Put
this
prepara-
tion
in
a
long
thin
glass,
add
a
lump
of
ice,
fill
up
with
a
cold
bottle
of
imported
ginger
ale;
mix
well.
Serve.
Golden
Flip.
One
pony
maraschino,
one
pony
yellow
char-
treuse,
half
a
tablespoonful
fine
sugar,
one
egg;
shake
well
in
a
mixing-glass
half-full
fine
ice,
strain
into
a
fancy
bar-glass,
grate
a
little
nutmeg
on
top.
Jamaica
Rum
Flip.
Fill
a
mixing-glass
half
-full
fine
ice,
add
half
a
tablespoonful
fine
sugar,
one
egg,
one
jigger
Ja-
maica
rum;
shake
well,
strain
into
a
fancy
bar-
glass.
Serve
with
a
little
grated
nutmeg
on
top.
Port
Wine
Flip.
Prepare
in
the
same
manner
as
Jamaica
Rum
Flip,
substituting
port
wine
for
rum.