51 / 174
BRUNSWICK COOLER.
Use a large bar glass.
3 or 4 dashes of lemon or lime
juice.
J spoonful of sugar, dissolve.
2 or 3lumps of ice.
Fill up glass with ginger ale.
Stir and serve.
CHICAGO COOLER.
Use a punch glass.
1 piece of ice.
2 or 3 dashes of lemon juice.
I bottle imported ginger ale.
Float a little claret on top and
serve.
CHINESE COOLER.
Use lemonade glass.
J glass of cracked ice.
J glass of green tea.
J glass of black tea.
J glass of lemon syrup.
Shake well, and serve.
COSMOPOLITAN COOLER.
A long, thin glass.
The juice of one lime.
Afew dashes ofsyphon seltzer.
A spoonful of sugar, stir.
I drink of Santa Cruz rum.
Stir well, fill the glass ryith fine
ice, add one dash of Jamaica rum,
crown with vanilla ice cream, and
decorate with fruit and serve with
straws and spoon.
St