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SARATOGA COOLER.
Use long, thin glass.
i a lemon (juice only).
I teaspoonful of sugar.
1 dash of Aromatic bitters.
2 pieces of ice..
I bottle of ginger ale.
And serve.
SCOTCH COOLER.
Use a long, thin glass.
I piece of ice.
I drink of Scotch whiskey.
Fill balance with bottle of Club
soda and serve.
BRANDY SANGAREE.
Use a mixing glass.
I teaspoonful of sugar dis
solved in a little water.
I drink of brandy,
i glass of fine ice.
Stir well, strain into a fancy stem
glass and fioat a little port wine on
top and serve.
GIN SANGAREE.
F^'sps-red in the same manner as
the Brandy Sangaree, using gin in
place of brandy, and float a little
sherry on top and serve.
WHISKEY SANGAREE.
Prepared in the same manner as
the Brandy Sangaree, using whiskey
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