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JAPANESE
COCKTAIL
2
dashes
Curacao
50%
M.
&
R.
Italian
Vermouth
30%
Rye
Whiskey
20%
Grenadine
Syrup.
Fill
glass
with
ice,
frappe,
strain
and
serve.
JENKS
COCKTAIL
1
dash
Benedictine
50%
M.
&
R.
Italian
Vermouth
50%
Gordon
Dry
Gin
Fill
glass
with
ice,
stir,
strain
and
serve
with
slice
of
pine-
apple.
JERSEY
COCKTAIL
1
dash
Angostura
Bitters
50%
M.
&
R.
Italian
Vermouth
50%
Cider
Brandy
_
Mix
well,
twist
of
lemon
peel
on
top
and
serve
in
Cocktail
glass.
JERSEY
LILY
COCKTAIL
Martini
Cocktail
with
mint
sprigs.
JIM
LEE
COCKTAIL
2
dashes
Peychaud
Bitters
2
dashes
Angostura
Bitters
50%
Gordon
Dry
Gin
25%
French
Vermouth
25%
M.
&
R.
Italian
Vermouth.
Shake.
JOCKEY
CLUB
COCKTAIL
Same
as a
Gin
Cocktail.
JOHN
COCKTAIL
35%
M.
&
R.
Italian
Vermouth
35%
French
Vermouth
30%
Gordon
Dry
Gin.
White
of
one
egg.
Shake
well.
JUDGE
SMITH
COCKTAIL
90%
Rye
Whiskey
10%
Apricot
Brandy.
Fill
glass
with
ice,
stir,
strain
and
serve.
JUNKINS
COCKTAIL
25%
M.
&
R.
Italian
Vermouth
75%
Gordon
Dry
Gin
or
rye
whiskey
in
small
glass.
Small
piece
of
ice.
Lemon
peel.
Small
spoon.
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