![Show Menu](styles/mobile-menu.png)
![Page Background](./../common/page-substrates/page0080.jpg)
MORNING
COCKTAIL
Use
large
glass
and
fill
with
cracked
ice
1
dash
Curacao
1
dash
Maraschino
1
dash
Absinthe
1
dash
Bitters
50%
Brandy
50%
M.
&
R.
Italian
Vermouth.
Stir
with
spoon,
strain
in
whiskey
glass,
twist
of
lemon
peel
on
top
and
serve.
NANA
COCKTAIL
1
white
of
egg
1
teaspoonful
sugar
100%
Brandy.
Shake.
NARRAGANSETT
COCKTAIL
60%
Rye
Whiskey
40%
M.
&
R.
Italian
Vermouth
1
dash
Anisette.
Olive.
Stir
well.
NETHERLAND
COCKTAIL
40%
Curacao
60%?
Good
Brandy
1
dash
Orange
Bitters.
Stir
well.
NEWMAN
COCKTAIL
3
dashes
American
Picon
50%
Gordon
Dry
Gin
50%
French
Vermouth.
Shake.
NICHOLAS
COCKTAIL
50%
Orange
Gin
50%
Sloe
Gin.
Fill
glass
with
broken
ice,
stir,
strain
and
serve.
NORTH
POLE
COCKTAIL
75%
French
Vermouth
25%
Fresh
Pineapple
Juice.
Fill
glass
with
broken
ice,
shake,
strain
and
serve.
(Dampen
the
edge
of
the
glass
and
dip
in
powdered
sugar).
NUTTING
COCKTAIL
1
dash
Angostura
Bitters
1
dash
Orange
Bitters
40%?
French
Vermouth
60%
Gordon
Dry
Gin.
Shake.
60