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159.

Last Round Cocktail.

t

Gi n,

!i

Noyeau de Poissy,

t

Cointreau,

t

Brandy.

J'\ote : Th is cock tail wo n the

Fir~t

l'rize at the

Ladi es' Cocktail Contes t at t he H otel Cla ridge, b,·

Mel lie. Dond ja ui .

160.

Lawhill Cockta il .

I

d as h of ,\ngos tu ra ,

J

d;hh o f Abs in t he .

I

clash

o f D r io li il la r;tschino,

t

1-rc nch Vermo uth,

'.i

Canacl ia n Club \\'h is ky.

Shake \\-e ll, a ncl s tra in into cocktail g lass .

161.

Lea ve-it-to-1ne Cockta il.

r t easpoonfu l H as pberry Sy rup,

1

teaspoonfu l

Le mo n Juice , r cl ash Drioli :'l la rasch ino ,

fr

Cin .

162.

Legion Cocktail.

On e clas h Ferne t Branca ,

t

Cu rac;-ao ,

t

Bramh·.

it

Vit al i Vermou th. Sh ake

\\"l'll

;111d st rain , and

squeeze O ra nge T'ee l in to coc kta il g lass .

(Recipefro111 Luigi , E/111a11o's Bar, Paris .)

163.

Lemon Squ as h .

In a la rge tumbl e r put t he juice o f o ne L emo n ,

2

t easpoonfub of C;1 s to r Sugar, h a lf fi ll the g b ss

with c r;i c ked icC' , fi ll balance Soda , a nd stir\\·cll.

164.

Leroi Cocktail.

r

y o lk of FrC's h Egg,

t

Cura<;ao,

t

B ra ndy,

t

S loe

G in ,

I

t eas poonful of Has pbc rry Sy rup,

1

teaspoo n–

ful of Cream ,

1

teaspoonful of Lemo n Juice.

165.

"L. G." Cocktai l.

One gl a<>s o f Sco t ch \\'his ky, o ne g lass of Bee r

as a ch aser. :'\ote: Fa,·o uri tc

cl

rink up in Scotland

w ith the L a bo ur i\I.P. 's .

166.

Little Devil Cocktail.

t

L em on Juice ,

t

Coi ntreau , -} Bacarcl i Rum,

t

G in. Shake we ll and stra in in to cockta il g lass.

(R ecipe from Fitz, Giro's Ba r, L o11do11, my ta le

apt pupil .)

55

l.

M

N

a

p

~

R

'Y

2

t