159.
Last Round Cocktail.
t
Gi n,
!i
Noyeau de Poissy,
t
Cointreau,
t
Brandy.
J'\ote : Th is cock tail wo n the
Fir~t
l'rize at the
Ladi es' Cocktail Contes t at t he H otel Cla ridge, b,·
Mel lie. Dond ja ui .
160.
Lawhill Cockta il .
I
d as h of ,\ngos tu ra ,
J
d;hh o f Abs in t he .
I
clash
o f D r io li il la r;tschino,
t
1-rc nch Vermo uth,
'.i
Canacl ia n Club \\'h is ky.
Shake \\-e ll, a ncl s tra in into cocktail g lass .
161.
Lea ve-it-to-1ne Cockta il.
r t easpoonfu l H as pberry Sy rup,
1
teaspoonfu l
Le mo n Juice , r cl ash Drioli :'l la rasch ino ,
fr
Cin .
162.
Legion Cocktail.
On e clas h Ferne t Branca ,
t
Cu rac;-ao ,
t
Bramh·.
it
Vit al i Vermou th. Sh ake
\\"l'll
;111d st rain , and
squeeze O ra nge T'ee l in to coc kta il g lass .
(Recipefro111 Luigi , E/111a11o's Bar, Paris .)
163.
Lemon Squ as h .
In a la rge tumbl e r put t he juice o f o ne L emo n ,
2
t easpoonfub of C;1 s to r Sugar, h a lf fi ll the g b ss
with c r;i c ked icC' , fi ll balance Soda , a nd stir\\·cll.
164.
Leroi Cocktail.
r
y o lk of FrC's h Egg,
t
Cura<;ao,
t
B ra ndy,
t
S loe
G in ,
I
t eas poonful of Has pbc rry Sy rup,
1
teaspoo n–
ful of Cream ,
1
teaspoonful of Lemo n Juice.
165.
"L. G." Cocktai l.
One gl a<>s o f Sco t ch \\'his ky, o ne g lass of Bee r
as a ch aser. :'\ote: Fa,·o uri tc
cl
rink up in Scotland
w ith the L a bo ur i\I.P. 's .
166.
Little Devil Cocktail.
t
L em on Juice ,
t
Coi ntreau , -} Bacarcl i Rum,
t
G in. Shake we ll and stra in in to cockta il g lass.
(R ecipe from Fitz, Giro's Ba r, L o11do11, my ta le
apt pupil .)
55
l.
M
N
a
p
~
R
'Y
2
t