176.
J\!Ia rtini li\ l edi um).
} G in,
Ji
Frc·1.1ch \'crmo uth,
1
i\Tartini Ross i
Ve rmout h .
177 .
i\larti ni
(Swee t) .
]
?l la rlini Ho>'s i \'ern1uulh,
1
Cin,
I
d as h Gomme
Synip.
S hak e WC' ll , a nd st ra in in l11 coc k ta il g lass , with
a ch erry .
178. l\lny
B lossom
Fizz.
1
teas pnon ful of l;re nacl in e , Ju ice of h a lf a
L e mo n, 1 g lass o f Ce<ier!Pnd
's
S\H'd is h P un ch .
S h a ke wf'l l a nd st ra in into a sm a ll tumbler , and
fi ll balance \\·ith Soda .
179. l\lay fn ir Cock tai l.
1
Cin ,
~
U range Jui ce,
3
o r
·1
das h es ,\pri co t
Sy rn p, ll a\·(J!IrC'd w ith a lif t it' Clo,·e
s~·rnp .
( li'n ipr
hy
"
h'ubcl'I," /:'111bassy.)
18 0.
i\ lilk
Punc h .
I
t l'aspoon fu
I
S ug;1r'
I
\\" iIH'g ];1ss Hra ndy'
~
\\'in e –
g lass Hum, ,, fee in shaker.
Fil l baL1n cc "'ith Fres h :\ !ilk, s h a kC' , s train into
n1ccliun1 -:-> izc< l tun1hll'r , and gLitt·
nu t 111 c-g
u n top .
18 1. l\ lilk S h a k e .
1
tea=--pn<>nfu l of
S11 g:tr, 1
Fresh F gg ,
~
l ee
in
s h;1ke r.
Fill l>ai:i ncc' w ith Frc·s h :\! i lk , sh ake, and strain
into
11ll''di 11tn -:::; izcd
tun1l> lcr
and
g rat.C' n11tn1eg on
top.
(This dr in k is also kno\\' II on the Conti nent as
" La itcle l 'u ule .")
182 . l\lillionnire Cocktail.
1 " ·h ite u f a h ·c·s h E gg,
2
dash es o f Curac;:ao
(Orange ),
1
tcaspoonf11l o f Grenad ine , '.} Canad ia n
Club \Yhi s ky. Sh a ke we ll. Stra in into coc kta il
g lass.
(Recipe
from
Rit::
Hotel, L ondon.)
59
N
0
p
o. .
R
y
l