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176.

J\!Ia rtini li\ l edi um).

} G in,

Ji

Frc·1.1ch \'crmo uth,

1

i\Tartini Ross i

Ve rmout h .

177 .

i\larti ni

(Swee t) .

]

?l la rlini Ho>'s i \'ern1uulh,

1

Cin,

I

d as h Gomme

Synip.

S hak e WC' ll , a nd st ra in in l11 coc k ta il g lass , with

a ch erry .

178. l\lny

B lossom

Fizz.

1

teas pnon ful of l;re nacl in e , Ju ice of h a lf a

L e mo n, 1 g lass o f Ce<ier!Pnd

's

S\H'd is h P un ch .

S h a ke wf'l l a nd st ra in into a sm a ll tumbler , and

fi ll balance \\·ith Soda .

179. l\lay fn ir Cock tai l.

1

Cin ,

~

U range Jui ce,

3

o r

·1

das h es ,\pri co t

Sy rn p, ll a\·(J!IrC'd w ith a lif t it' Clo,·e

s~·rnp .

( li'n ipr

hy

"

h'ubcl'I," /:'111bassy.)

18 0.

i\ lilk

Punc h .

I

t l'aspoon fu

I

S ug;1r'

I

\\" iIH'g ];1ss Hra ndy'

~

\\'in e –

g lass Hum, ,, fee in shaker.

Fil l baL1n cc "'ith Fres h :\ !ilk, s h a kC' , s train into

n1ccliun1 -:-> izc< l tun1hll'r , and gLitt·

nu t 111 c-g

u n top .

18 1. l\ lilk S h a k e .

1

tea=--pn<>nfu l of

S11 g:tr, 1

Fresh F gg ,

~

l ee

in

s h;1ke r.

Fill l>ai:i ncc' w ith Frc·s h :\! i lk , sh ake, and strain

into

11ll''di 11tn -:::; izcd

tun1l> lcr

and

g rat.C' n11tn1eg on

top.

(This dr in k is also kno\\' II on the Conti nent as

" La itcle l 'u ule .")

182 . l\lillionnire Cocktail.

1 " ·h ite u f a h ·c·s h E gg,

2

dash es o f Curac;:ao

(Orange ),

1

tcaspoonf11l o f Grenad ine , '.} Canad ia n

Club \Yhi s ky. Sh a ke we ll. Stra in into coc kta il

g lass.

(Recipe

from

Rit::

Hotel, L ondon.)

59

N

0

p

o. .

R

y

l