1934 Cocktail Bill Boothby's World Drinks and how to mix them

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BOOTHBY'S WORLD DRINKS

TEA PUNCH

Brandy

jiggers Rum

2 spoons

Hot Tea

2 jiggers Sweet-Sour

2 spoons

.Stir well in tall highball glass, twist lemon peel over and serve with spoon.

TODDIES

Choice of Liquor ..1 jigger Sugar Syrup

1 dash

Hot Water

to fill Nutmeg

to taste

Stir well in highball glass, adding hot water to fill. Twist lemon peel

over, grate nutmeg over and serve with spoon.

TOM AND JERRY (For 4 Persons)

Brandy

4 jiggers Rum

4. dashes

Batter (see below) 8 spoons Hot Milk

to fill

Nutmeg

to taste

First prepare batter. Separate 1 egg, beating both well, and then place

together. Stir in powdered sugar to consistency of cake batter and set

aside for use.

Heat 4 Tom and Jerry mugs in hot water. Add 2 spoons batter to each

mug, stir in liquor, fill with hot milk and stir well. Grate nutmeg over

and serve with spoon.(N. B.; Hot water may be substituted for milk in

this recipe.)

WHISKY PUNCH

Whisky

1% jiggers Sugar

1 spoon

Lemon

few drops Spice

to taste

Hot Water

to fill

Stir well in highball glass, adding hot water to filL Add half slice of

lemon, spice to taste and serve with spoon.