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PUNCHES
67
Cold.
Put into a tumbler one wineglass of arrack,
onewineglass of port, the likequantityof water,
a tablespoonful of icing sugar, the juice of a
lemon, and a small portion of the rind; fill the
tumbler with shaved ice, shake well, and strain.
Curafoa.
_Put into a large tumbler one tablespoonful of
icing sugar, one wineglass ofbrandy, halfawine
glass of Jamaica rum, one wineglass of water,
half a wineglass of cura9oa, and the juice of
half a lemon; fill the tumbler with shaved
ice, shake, and add fruits in season.
Serve
with a straw.
Dry.
Put into a large tumbler one wineglass of
brandy, half a wineglass of water, a quarter of
a wineglass of tea, half a wineglass of Jamaica
rum, a quarter of a wineglass of curagoa, the
juice of one lemon, and a tablespoonful of icing
sugar; nearly fill the tumbler with shaved ice,
shake well, and strain.
Duke of Norfolk.
Put into a large tumbler one wineglass of
brandy, the thin rind of one lemon, one wine
glass of water, a tablespoonful of icing sugar,
the juice of one lemon and of one orange, and
one wineglass of milk; nearly fill the tumbler
with shaved ice, shake well, and strain. Put
a thin slice of lemon on the top.