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BAWLING'S MIXED DBINKS 23
Stir until cold and strain into serving
glass. A dash of French vermouth
may be added to this drink if desired.
19
Gibson Cocktail.
Known all over the Pacific Coast as
"Dry Gibson Cocktail," and is one of
the most popular of all. Into a mixing
glass well filled with ice put
one-half measure dry gin
one-half measure French ver
mouth;
stir well,following the directions given
on page 13. Then strain and serve. A
hazel nut is generally added.
20
Gibson Cocktail.
(Old-fashioned Style.)
Use an old-fashioned toddy glass.
Put in
three or four lumps of ice
one-half measure dry gin
one-half measure French ver
mouth;