22 / 66
Catawba Cobbler.
Use large bar glass.
One teaspoonful powdered sugar dissolved in a
little water.
One slice of orange, quartered.
One-half glass shaved ice.
Fill with Catawba wine, ornament with season–
able berries and serve with straws.
Champagne Cobbler.
Bottle of wine to /om large bar glasses.
One teasponful powdered suga r.
One piece of orange a nd lemon peel.
One-third full shaved ice.
Fill with wme, decorate with seasonable berries
and serve with straws.
Whiskey Cobbler.
Use large bar glass.
One and one-half wine-glasses whiskey.
Half tablespoonful of sugar, well dissolved.
One slice of orange, quartered.
One dash of Maraschino.
Fill glass with fine ice, stir well a nd dress with
fruits. Serve with a straw.
Sherry Cobbler.
This is made the same as the Catawba cobbler,
with the addition of a couple of pieces of pineapple
and the substitution of Sherry for Catawba wine.
2 2