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WHITE
MOUNTAIN.
Use
a
large
bar
glass.
1
bar
spoonful
of
pulverized
sugar,
i
fresh
egg.
i
jigg
er of
brandy.
2
jigg^
1
"
°f
port
wine.
Half
fill
glass
with
fine
ice
a'nd
add
milk
to
fill
glass
;
shake
well
;
strain
into
thin
bar
glass,
adding
nutmeg,
and
serve
with
straws.
The
above
is
equivalent
in
consistency
to
a
substantial
meal
and
fully
as
satisfying.
MAPLE
GIN
COCKTAIL.
Use
a
mixing
glass.
Half
fill
with
fine
ice.
2
dashes
of
orange
bitters.
i
dash
of
benedictine.
i
wine
glass
of
maple
gin.
Spoon
well,
strain
into
a
cocktail
glass,
put
in
an
olive,
twist
a
piece
of
lemon
peel
on
top,
and
serve.
HOLLAND
GIN
COCKTAIL.
Use
a
mixing
glass.
Half
fill
with
fine
ice.
2
dashes
of
gum
syrup.
85