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ISLE OF PINES
2 parts Bacardi Rum
1
part Grape-fruit Juice
Sugar to taste.
ITALIAN
4
parts Italian Vermouth
1
part Orange Juice
2
dashes Angostura Bitters per cocktail
Squeeze a piece of orange peel on top.
JACK ROSE
2 parts Brandy
1 part Lime Juice
Grenadine to taste.
JAPANESE
4 parts Brandy
1 part Orgeat Syrup
2 dashes Angostura Bitters per cocktail
Serve with a cherry.
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