69 / 160
GIGGLE WATER
69
138. TOM COLLINS GIN
(Use large bar-glass)
The same as Tom Collins Whiskey, substituting gin
for whiskey.
139. HOT BRANDY FLIP
(Use large bar-glass)
Take i teaspoonful of sugar
I wine-glass of brandy
Yolk of one egg
Dissolve the sugar in a little hot water, add the brandy
and egg, shake up thoroughly, pour into a medium bar-
glass, and fill it one-half full of boiling water. Grate a
little nutmeg on top, and serve.
140. HOT RUM FLIP
(Use large bar-glass)
Same as Brandy Flip, substituting Jamaica rum instead
of brandy.
141. HOT WHISKEY FLIP
(Use large bar-glass)
Same as Brandy Flip, substituting vdiiskey instead
of brandy.
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