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GIGGLE WATER
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145. COLD GIN FLIP
(Use large bar-glass)
Same as Cold Rum Flip, substituting Holland gin in
stead of Jamaica rum.
146. COLD WHISKEY FLIP
(Use large bar-glass)
Same as Rum Flip, substituting Bourbon or rye
whiskey instead of Jamaica rum.
147. PORT WINE FLIP
(Use large bar-glass)
Take i small teaspoonful of powdered white sugar
I large wine-glass of port wine
1 fresh egg
2 or 3 small lumps of ice
Break the egg into the glass, add the sugar, and lastly
the wine and ice. Shake up thoroughly and strain into
a medium sized goblet.
148. SHERRY WINE FLIP
(Use large bar-glass)
This is made precisely as the Port Wine Flip, sub
stituting Sherry wine, instead of Port.
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