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Summer Drinks
milk to fill a glass . Put into the shaker, shake
well, and strain into a t all glass .
C ider P unch
Put into a large tumb le r a pi ece of lemon
rind, a t easpoonful o f sug:n, a wineglass of sherry,
a
squeeze of lemon, and a wine gla ss of cider.
Serve with grated nutmeg.
Claret P unch
Put into a large tumbl er a tabl espoonfu l of
icing su gar, a sli ce of lemon, two sli ces of o range,
and fill up to half 11·ith shaved ice, then add claret
t o the top of the gl ass . Put into shaker, and serve
with any berries that arc in season floating on the
top.
Ale Sangaree
Put a teaspoonful of icing sugar into a large
tumbler, and dissolve it in a tablespoonful of
water; add a small lump of ice, and fill up with
ale.
Dust with nutmeg, and
serve .
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