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Cafe Royal
Brandy (Whiskey
or Rum)
Coffee
Calisaya Cocktail
Calisaya
Whiskey
Ice
Lemon Peel
Canadian Cocktail
Canadian Rye
Whiskey
Cura9ao
Lime Juice
Sugar
Ice
Canadian Punch
Rye Whiskey
Rum
Lemons
Pineapple
Water
Sugar
Ice
In an after-dinner cup mix lYz jiggers
of black coffee with
jigger of
brandy, whiskey, or rum, as preferred.
Use equal parts of whiskey and calisaya
with plenty of fine ice. Shake, strain,
and add a twist of lemon peel.
To equal parts of Curaqao and whiskey
add the juice of i lime, i teaspoonful
of sugar, and plenty of shaved ice.
Shake, strain, and pour.
Mix 3 qts. of water, 3 pts. of whiskey,
I pt. of rum, 5 sliced lemons,
sliced
pineapple, and sugar to taste. Ice and
serve from small punch bowl.
ns53