AOAC RI ERP Final Action Recommendations - BOOK

186-187 / 1195

20
Ice Cream BGW/25 g/18
hrs
S. Agona
(DD11333)
Control 5 0 0 (0, 0.43) 0 0 (0, 0.43) 0 (-0.45, 0.45)
0.32 (0.15, 0.57) 20 6 0.3 (0.15, 0.52) 6 0.3 (0.15, 0.52) 0 (-0.14, 0.14)
1.2 (0.58, 1.9) 5 5 1.0 (0.57, 1.0) 5 1.0 (0.57, 1.0) 0 (-0.45, 0.45)
Ice Cream BPW/25 g/22
hrs
S. Agona
(DD11333)
Control 5 0 0 (0, 0.43) 0 0 (0, 0.43) 0 (-0.45, 0.45)
0.32 (0.15, 0.57) 20 6 0.30 (0.15, 0.52) 6 0.30 (0.15, 0.52) 0 (-0.14, 0.14)
1.2 (0.58, 1.9) 5 4 0.80 (0.38, 1.0) 4 0.80 (0.38, 1.0) 0 (-0.45, 0.45)
Ice Cream LB/25 g/18 hrs
S. Agona
(DD11333)
Control 5 0 0 (0, 0.43) 0 0 (0, 0.43) 0 (-0.45, 0.45)
0.32 (0.15, 0.57) 20 9 0.45 (0.26, 0.66) 9 0.45 (0.26, 0.66) 0 (-0.14, 0.14)
1.2 (0.58, 1.9) 5 3 0.60 (0.23, 0.88) 3 0.60 (0.23, 0.88) 0 (-0.14, 0.14)
Peanut
Butter
LB/25 g/18 hrs
+ regrowth
S. St Paul
(DD4102)
Control 5 0 0 (0, 0.43) 0 0 (0, 0.43) 0 (-0.45, 0.45)
0.51 (0.27, 0.90) 20 9 0.45 (0.26, 0.66) 9 0.45 (0.26, 0.66) 0 (-0.14, 0.14)
5.1 (2.8, 9.0) 5 3 0.60 (0.23, 0.88) 3 0.60 (0.23, 0.88) 0 (-0.14, 0.14)
Peanut
Butter
BPW/25 g/18
hrs + regrowth
S. St Paul
(DD4102)
Control 5 0 0 (0, 0.43) 0 0 (0, 0.43) 0 (-0.45, 0.45)
0.51 (0.27, 0.90) 20 10 0.5 (0.30, 0.70) 10 0.5 (0.30, 0.70) 0 (-0.14, 0.14)
5.1 (2.8, 9.0) 5 5 1.0 (0.57, 1.0) 5 1.0 (0.57, 1.0) 0 (-0.45, 0.45)
Non Fat Dry
Milk
BGW/25 g/18
hrs + regrowth
S. Haardt
(DD1343)
Control 5 0 0 (0, 0.43) 0 0 (0, 0.43) 0 (-0.45, 0.45)
0.94 (0.57, 1.6) 20 11 0.55 (0.34, 0.74) 11 0.55 (0.34, 0.74) 0 (-0.14, 0.14)
9.4 (5.7, 16) 5 5 1.0 (0.57, 1.0) 5 1.0 (0.57, 1.0) 0 (-0.45, 0.45)
Dried Eggs LB/25 g/22 hrs
S. Braendrup
(DD1329)
Control 5 0 0 (0, 0.43) 0 0 (0, 0.43) 0 (-0.45, 0.45)
0.87 (0.57, 1.3) 20 15 0.75 (0.53, 0.89) 15 0.75 (0.53, 0.89) 0 (-0.14, 0.14)
1.7 (1.1, 2.6) 5 5 1.0 (0.57, 1.0) 5 1.0 (0.57, 1.0) 0 (-0.45, 0.45)
Dried Eggs BPW/25 g/18
hrs
S. Braendrup
(DD1329)
Control 5 0 0 (0, 0.43) 0 0 (0, 0.43) 0 (-0.45, 0.45)
0.87 (0.57, 1.3) 20 16 0.80 (0.58, 0.92) 16 0.80 (0.58, 0.92) 0 (-0.14, 0.14)
1.7 (1.1, 2.6) 5 5 1.0 (0.57, 1.0) 5 1.0 (0.57, 1.0) 0 (-0.45, 0.45)
Shrimp LB/25 g/22 hrs S. Anatum
(DD1332)
Control 5 0 0 (0, 0.43) 0 0 (0-0.43) 0 (-0.45, 0.45)
0.50 (0.29, 0.86) 20 11 0.55 (0.34-0.74) 11 0.55 (0.34, 0.74) 0 (-0.14, 0.14)
2.5 (1.5, 4.3) 5 4 0.80 (0.38, 1.0) 4 0.80 (0.38, 1.0) 0 (-0.45, 0.45)
Hot Dog BPW/25 g/18 S. Thompson Control 5 0 0 (0, 0.43) 0 0 (0, 0.43) 0 (-0.45, 0.45)
Collaborative Study Approved Protocol
Expert Review Panel Use Only