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MODERN
AMERICAN
DRINKS.
81
Arrack
Punch.
Squeeze
the
juice
of
half
a
lemon
into
a
mixing-
glass
half-full
of
fine
ice,
add
one
tablespoonful
fine
sugar,
one
jigger
arrack;
shake
well,
and
serve
same
as
Apple
Brandy
Punch.
Boating
Club
Punch.
In
a
mixing-glass
the
juice
of
one
lime,
one
tablespoonful
fine
sugar,
add
a
little
water,
fill
glass
half-full
fine
ice,
add
one-half
jigger
brandy,
half
jigger
St.
Croix
rum;
shake
well,
serve
on
ice
in
a
long
thin
glass,
ornament
with
fruits
in
season.
Serve
straws.
Hot
Boland
Punch.
A
hot-drink
glass
one-third
full
boiling
water,
add
one
lump
of
sugar,
one
jigger
Scotch
whiskey,
fill
up
with
ginger
ale,
add
a
piece
twisted
lemon
peel,
grate
nutmeg
on
top.
Bonanza
Punch
(For
a
Party).
Five
quarts
cold
water,
four
and
one-half
pounds
of
fine
sugar,
the
juice
of
twelve
lemons,
three
oranges,
one
can
pineapple,
one-half
pint
Tom
gin,
one
pint
white
wine.
Grate
the rinds
of
three
lemons
and
two
oranges
into
a
bowl,
add
the
juice
of
the
oranges
and
lemons.
Put
two
quarts
water,
two
pounds
sugar,
and
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