![Show Menu](styles/mobile-menu.png)
![Page Background](./../common/page-substrates/page0054.jpg)
BLACKSTONE
COCKTAIL
NO.
2
(Special
Blackstone)
40%
French
Vermouth
60%
Gordon
Dry
Gin
Serve with
orange
peel
on
top.
BLACKSTONE
COCKTAIL
NO.
3
(special)
1
dash
Absinthe
40%
French
Vermouth
60%
Gordon
Dry
Gin
Serve
with
lemon
peel
on
top.
BLACKTHORNE
COCKTAIL
Fill
mixing
glass
2
/z
full
fine
ice.
1
teaspoonful
of
syrup
Juice
of
%
lemon
2
dashes
Orange
Bitters
50%
M
&
R
Italian
Vermouth
50%
Sloe
Gin.
Stir
ingredients
thoroughly
and
strain
in
Cocktail
glass
and
serve.
BOBBIE
BURNS
COCKTAIL
(for
two)
1
teaspoonful
Orange
Juice
1
teaspoonful
Maraschino
Crush
one
lump
of
sugar
50%
Sotch.
50%
M
&
R
Italian
Vermouth.
Shake
BOGERZ
COCKTAIL
Juice
of half
a
lime
75%
Gordon
Dry
Gin
25%
French
Vermouth
Fill
glass
with
broken
ice.
Stir,
strain
and
serve.
BOLES
COCKTAIL
25%
M
&
R
Italian
Vermouth
25%
French
Vermouth
50%
Gordon
Dry
Gin
Ice.
Stir.
Piece
of
Orange
peel.
Serve
in
old
fashioned
glass.
BONNETT
COCKTAIL
Juice
of
one
lime
50%
Benedictine
50%
M
&
R
Italian
Vermouth
One
piece
of
ice
One
slice
of
Pineapple.
Stir,
top
off
with
carbonic
and
serve.
38