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IRISH WHISKEY FIZZ

In shaker: the juice of one-half

Lemon, one-half teaspoon of

Sugar, a teaspoon of Curasao,

one glass of Irish Whiskey;

shake well, strain into fizz

glass,add Schweppessoda water

or syphon and serve.

JUBILEE FIZZ

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In shaker: one-half glass of

unsweetened Pineapple juice,

one-half glass of Gin; shake

well, strain into fizz glass,

fill with Champagne.

MORNING GLORY FIZZ

In shaker: the juice of one-

half Lemon, a teaspoon of Su

gar, half white of Egg, two

dashes of Anis"Pernod fils ",

one glass of Scotch Whisky;

shake well,strain intotumbler,

add Schweppes soda water or

syphon and serve.

NEW ORLEANS FIZZ

In shaker: half white of Egg,

the juice of one-half Lemon,

one teaspoon each ofSugar and

fresh Cream, a dash of Fleur

d'Oranger, one glass of Gin;

shake well, strain into tum

bler, add Schweppes soda wa

ter or syphon and serve.

NICKY'S FIZZ

Special for

Prince Nicolas Toumanoff.

In shaker: one-half glass of

sweetened Grape Fruit juice,

one glass of Gin; shake well,

strain into fizz glass, add

Schweppes soda water or sy

phon and serve.

ORANGE FIZZ

In shaker: the juice of one-half

Orange, a dash of Grenadine,

one glass of Gin; shake well,

strain into fizz glass, add

Schweppes soda water or sy

phon and serve.

PINEAPPLE FIZZ

In shaker: one-half glass of

sweetened Pineapple juice,one

glass of Gin;shake well, strain

Into fizz glass, add Schweppes

soda water or syphon and

serve.

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