161 / 308
MIXED
DRINKS.
l6l
156.
porter
JUp.
A
long,
thin
glass
with
an
egg
in
the
bottom,
a
spoonful
of
sugar,
fill
your
glass
with
porter,
stir
very
well.
A
little
nutmeg
on
top,
and
the
oil
of
a
little
lemon-peel.
157.
3U)c
em.
A
mixing-glass,
the
juice
of
a
lime,
a
little
pineapple
syrup,
a
spoonful
of
sugar;
dissolve
well;
Yz
drink
of
Santa
Cruz
rum,
Yz
drink
of
brandy.
Mix
this
well,
fill
your
glass
with
ice,
and
mix
again;
strain
into
a
fine
glass;
place
a
slice
of
lemon
on
the
top,
and
grate
a
little
cinnamon
upon
it.
158.
emrine
tUtyiakeg
|)tmcl).
A
goblet
filled
with
fine
ice,
a
dash
of
lemon-juice,
3
dashes
of
gum,
i
drink
of
whiskey.
Then
fill
another
goblet
with
fine
ice,
and
put
this
on
top
of
the
first;
turn
them
upside
down
five
or
six
times;
hold
them
up
together
as
high
as
you
can
with
both
hands,
and
let
the
liquid
drip
down
into
a
tall,
fancy
glass;
i
dash
of
Jamaica
rum
on
the
top,
and you
will
have
an
impressive
and
pleasant
drink.
(Other
liquors
may
be
turned
into
punches
the
same
way.)
159.
(Sin
fluff.
A
large
glass
with
a
drink
of gin;
fill
your
glass
half
with
milk
and
the
balance
with
Seltzer,
while
you
stir
it.