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FIZZES
203
HARVARD FIZZ
Brandy
1 jigger It. Vermouth ^ jigger
Orange Bitters..,.3 dashes Sugar Syrup
1 dash
Seltzer
to fill
Shake well with ice, strain into goblet, fill with seltzer and serve im
mediately.
lAN'S
Gin
1^/i jiggers Cointreau
jigger
Orgeat
Vi jigger Sweet-Sour
y^ jigger
Orange
54 jigger Plain Soda
to fill
Shake well with ice and strain into chilled goblet. Add plain soda to
fill and serve.
JOHN COLLINS
Gin (Dry)
jiggers Sweet-Sour
jigger
Seltzer
to fill
Shake well with ice, strain into goblet, fill with seltzer and serve im
mediately.
FRANCE
Cognac
1 jigger Curacoa
1 spoon
Absinthe
1 spoon Grenadine
1 spoon
Lemon
1 spoon Seltzer
to fill
Shake well with ice, strain into goblet, fill with seltzer and serve im
mediately.
MARGUERITE
Gin
\Y^ jiggers Grenadine
1 spoon
Bitters
1 dash Lemon
1 spoon
Seltzsr
to fill
Shake well with ice and strain into goblet. Add two pieces twisted lemon
peel, fill with seltzer and serve immediately.
MORNING GLORY
Whisky
jiggers Absinthe
3 dashes
Egg
white only Sweet-Sour
2 spoons
Seltzer
to fill
Shake well with ice, strain into goblet, fill with seltzer and serve im
mediately.